HLTAID001 Provide Cardiopulmonary Resuscitation (CPR)

Thursday mornings

Cost $65 

This unit of competency provides the skills to recognise and manage a person who is in cardiac arrest. This training will certify you to:

• Provide CPR life support
• Management of a casualty and,
• Management of an incident and other first aiders until the arrival of medical assistance

On successful completion, participants will receive a nationally recognised statement of attainment in HLTAID001 Provide cardiopulmonary resuscitation. 

Annual Cardiopulmonary Resuscitation (CPR) refresher is recommended.

Contact us to register your interest in the next available Provide CPR Course

HLTAID003 Provide First Aid

Thursdays

Cost $95

The unit of competency HLTAID003 Provide first aid describes the skills and knowledge required to provide first aid response, life support, management of casualty(s), the incident and other first aiders, until the arrival of medical or other assistance.

It applies to all workers who may be required to provide a first aid response in a range of situations, including community and workplace settings.

On successful completion, participants will receive a nationally recognised statement of attainment in HLTAID003 Provide first aid, valid for three (3) years from the completion date.  

Contact us to register your interest in the next available Provide First Aid Course 

Kick Start Your Hospitality Career

Responsible Service of Alcohol 

Commencing April 2020

Cost $90

Undertaking an approved Responsible Service of Alcohol (RSA) program gives participants the skills and knowledge necessary to contribute to a safe, enjoyable environment in licensed premises.

The RSA program covers a range of topics including:

• Problems associated with excessive consumption
• Alcohol and the law
• The question of who is responsible for RSA
• Facts about alcohol
• Improving the atmosphere of your premises
• Handling difficult customers.  

Contact us to register your interest in the Responsible Service of Alcohol course

SITXFSA001  Participate in Safe Food Handling Practices

Commencing April 2020

Cost $125

This course  is the entry level unit of competency for food safety training within the Hospitality sector.

It  covers the skills and knowledge required to use personal hygiene practices to prevent contamination of food that might cause food-borne illnesses.

Included is basic food safety practices such as personal hygiene and conduct, food handling, housekeeping and waste disposal and responsibilities where work involves preparation or serving of food in establishments such as cafes, clubs, hotels or bars.

Contact us to register your interest in the Safe Food Handling course

Complete both Provide CPR & Provide First Aid on the same day and pay only $155

Basic Coffee Making

Commencing April 2020

Cost $70

This course will provide you with necessary skills and training to prepare you for work in the hospitality industry.  You will learn all about ‘coffee’ and how to use a coffee machine to make a “perfect coffee shot.”

Find out what is involved in being a barista and what skills are required to work in a café environment.

 Contact us to register your interest in Basic Coffee Making